The INIS consortium
INIS is a collaboration between dietitians and researchers from 23 different countries. Here are all our collaborators:
Australia:
Angela Vivanti PhD AdvAPD Department of Nutrition and Dietetics, Princess Alexandra Hospital, Brisbane, Queensland, Australia; School of Human Movement and Nutrition Studies, University of Queensland
Therese O’Sullivan PhD APD School of Medical and Health Sciences, Edith Cowan University, Western Australia
Amanda Devine PhD AN RPHNutr School of Medical and Health Sciences, Edith Cowan University, Western Australia
Austria:
Gabriele Gäbler, PhD, RD, Austrian Association of Dietitians
Brazil:
Cristina Martins PhD RDN Consortium for Research and Implementation of NCPT in Brazil
Estela Iraci Rabito PhD RDN Universidade Federal do Paraná
Belgium:
Nicky van Geel, VBVD (Dutch Association of Clinical Dietitians)
Canada:
Jessica Lieffers PhD RD College of Pharmacy and Nutrition, University of Saskatchewan
Corinne Eisenbraun MA RD FDC Dietitians of Canada
Rhona Hanning PhD RD FDC School of Public Health & Health Systems University of Waterloo
Denmark:
Nanna Ruengkratok Lang PhD, VIA University College, Department of Nutrition and Health
Luise Kopp RD, Danish Dietetic Association
Germany:
Daniel Buchholz, MPH, RD, Universitätsmedizin der Johannes Gutenberg-Universität Mainz
Ghana:
Matilda Asante, PhD RD, Department of Nutrition and Dietetics, University of Ghana
Greece:
Constantina Papoutsakis PhD RD, Academy of Nutrition and Dietetics
Ireland:
Orla Haughey BSc RD, Irish Nutrition and Dietetic Institute, Royal Victoria Eye and Ear Hospital, Dublin
Clare Corish PhD RD, University College Dublin
Israel:
Ronit Anbar PhD, RD, Tel Aviv Sourasky Medical Center
Naomi Trostler PhD, RD, Institute of Biochemistry, Food Science and Nutrition, Hebrew University of Jerusalem
Jordan:
Tatyana El-Kour, PhD, RD, Nutrition Expert Consultant Action Against Hunger - Middle East
Kenya:
Sophie Ochola, PhD, RD, Department of Food, Nutrition and Dietetics, Kenyatta University
Winfred Nyamota, PhD, RD, Department of Food, Nutrition and Dietetics, Kenyatta University
Mexico:
Paula Diaque, MS, RD, Universidad Iberoamericana, Ciudad de México
Eliud Salvador Aguilar Barrera, PhD, Nutrition Department, Instituto Politécnico Nacional
Malaysia:
Zuriati Ibrahim, PhD, RD, Department of Nutrition and Dietetics, University Putra Malaysia
Netherlands:
Sytske Runia, University Medical Center Utrecht
New Zealand:
Lyn Lloyd BHSc RD
Norway:
Lene Thoresen PhD RD, KEFF - Norwegian Association of Dietitians Affiliated with the Norwegian Association of Researchers, Avdeling for ernæringsvitenskap
Charlotte Peersen MSc RD, Municipality of Trondheim
Saudi Arabia:
Sanaa Alali, MSc, RD
South Africa:
René Blaauw PhD RD, Division of Human Nutrition, Department of Global Health, Stellenbosch University
Sweden:
Elin Lövestam, PhD, RD, Department of Food Studies, Nutrition and Dietetics, Uppsala University
Evelina Liljeberg, PhD, RD, Department of Food Studies, Nutrition and Dietetics, Uppsala University
Ylva Orrevall, PhD, RD, Function Area Clinical Nutrition, Karolinska University Hospital; Department of Learning, Informatics, Management and Ethics, Karolinska Institutet
Switzerland:
Sandra Jent MS RD, Field of Health, Bern University of Applied Sciences
Adrian Rufener, Msc, RD, Bern University of Applied Sciences
USA:
Alison Steiber PhD RD, Academy of Nutrition and Dietetics
Do you want to be a part of the INIS consortium? Please contact elin.lovestam@ikv.uu.se.